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Organic Self-Rising Flour 有机自发面粉 1kg - RADIANT

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SKU: KAB20210223

Categories: Groceries & Pets, Baking Supplies

=Product introduction/产品介绍=
Self-rising flour is a combination of all-purpose flour, baking powder, and salt. The leavening power of the baking powder is mixed evenly throughout the flour, so you will automatically get that nice rise out of your baked goods every time you use self-rising flour.
自发面粉是通用面粉、发酵粉和盐的组合。发粉的离心力均匀地混合在面粉中, 所以每次你使用自发面粉时,你的烘焙食品你会自动从中得到漂亮的膨胀。

= benefit /益处=
- No additives.
- Rich in B vitamins and iron
- No chemical bleaching
- No pesticides
- 无添加剂
- 富含B族维生素和铁
- 无化学漂白
- 无杀虫剂

=How To Use如何使用=
- Cake making制作蛋糕
- Making cookies制作饼干

=Suitable for people/适宜人群=
Are edible in the general population.
一般人群均可食用。

Product name/產品名字:RADIANT Organic Self-Rising Flour 有机自发面粉 1kg
Brand 牌子:RADIANT
Ingredient/成份: Flour ,baking powder,salt
Net weight/內容量:1kg
Application/用途:Self-rising flour was created for baking quick breads, biscuits, and pancakes.
自发面粉是为烤面包、饼干和煎饼而制作的。
Country of Origin/產地:Australia
Precautions/注意事項:Store in cool dry place/請放置陰涼處

Calories 卡路里(per每100g):110
Glycemic Index (GI)/ 升糖指数:77
Glycemic index level:
When the glycemic index is below 55, it can be considered as a low-GI food.
When the glycemic index is between 55 and 70, the food is a medium GI food.
Foods with a glycemic index above 70 are considered high GI foods.
升糖指数等级:
当血糖生成指数在55以下时, 可认为该食物为低GI食物;
当血糖生成指数在55~70之间时,该食物为中等GI食物;
当血糖生成指数在70以上时,该食物为高GI食物。

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