Organic Unbleached Cake & Pastry Flour 有机低筋面粉（蛋糕粉） 1kg - RADIANT

=Product introduction/产品介绍=
RADIANT Organic Unbleached Cake & Pastry Flour is 100% stone ground from the finest soft white wheat. The lower protein content makes this flour perfect for tender whole grain baked goods like flaky pie crusts, delicious cookies, buttery biscuits, fluffy pancakes, layer cakes and quick breads.
RADIANT 有机未漂白蛋糕 – 糕点面粉是从最好的软白色小麦 100% 石磨地。低蛋白质含量使这种面粉非常适合嫩全谷物烘焙食品,如片状馅饼壳,美味的饼干,黄油饼干,蓬松的煎饼,层蛋糕和快速面包。

= benefit /益处=
- Made from Rosella soft wheat with a protein level of 8%.
- Produced by stone-milling, the bran and germ has been shivered off.
- No additives.
- Lower protein level and lower GLUTEN content.
- 由罗塞拉软小麦制成, 蛋白质含量为8%。
- 通过磨石生产,麸皮和胚芽被发抖。
- 无添加剂。
- 降低蛋白质水平和低麸质含量。

=How To Use如何使用=
- Making Sauce制作酱料
- Cake making制作蛋糕
- Making cookies制作饼干

=Suitable for people/适宜人群=
Are edible in the general population.
一般人群均可食用。

Product name/產品名字：RADIANT Organic Unbleached Cake & Pastry Flour 有机低筋面粉（蛋糕粉） 1kg
Brand 牌子：RADIANT
Ingredient/成份: Organic Unbleached Cake & Pastry Flour
Net weight/內容量：1kg
Application/用途：The lower protein content makes this flour perfect for tender whole grain baked goods like flaky pie crusts, delicious cookies, buttery biscuits, fluffy pancakes, layer cakes and quick breads.
低蛋白质含量使这种面粉非常适合嫩全谷物烘焙食品,如片状馅饼壳,美味的饼干,黄油饼干,蓬松的煎饼,层蛋糕和快速面包。
Country of Origin/產地：Australia
Precautions/注意事項：Store in cool dry place／請放置陰涼處

Calories 卡路里（per每100g）：368
Glycemic Index （GI）/ 升糖指数：85
Glycemic index level:
When the glycemic index is below 55, it can be considered as a low-GI food.
When the glycemic index is between 55 and 70, the food is a medium GI food.
Foods with a glycemic index above 70 are considered high GI foods.
升糖指数等级：
当血糖生成指数在55以下时， 可认为该食物为低GI食物；
当血糖生成指数在55～70之间时，该食物为中等GI食物；
当血糖生成指数在70以上时，该食物为高GI食物。