How about a little less salt? Almost half of the sauce’s salt content is removed in a special process, making it ideal for people who prefer to eat reduced salt diets. Kikkoman naturally brewed less salt soy sauce is no less delicious than the original and its unique savoury flavour remains fully intact. As a result, it’s just as versatile as the classic soy sauce. Add it to your sauces, soups, vegetables or pan-fried dishes to optimise the flavour.
About the brand
Kikkoman Corporation is an international food and drink company based in Japan. Its main products and services include soy sauce, food seasoning and flavoring, mirin, shōchū, and sake, juice and other beverages, pharmaceuticals, and restaurant management services. Kikkoman is the most popular brand of soy sauce in Japan and the United States.